Garlic extract with leukemia cell inhibitory effects

Detail

VS-9 peptide is a substance inhibiting leukemia cells and can be extracted from Thai garlic. Studies have found that it effectively inhibits leukemia cells, has low toxicity to normal body cells, and helps improve the condition of leukemia patients.

Technology readiness level

——-Transfer

——-Prototype

——-Experimental

——-Initial

Technology strengths

It is a natural extract that can alleviate symptoms of leukemia and has low toxicity to the patient’s cells.

Creator

Assoc.Prof. Dr. Dalina Tanyong and colleagues

Coordinator: Technology Commercialization

02-849-6056-7

athicha.soi@mahidol.edu